Chive Schmitt
The medium large chive variety Schmitt is vigorous, with medium strong, stiff haulms. Good regenerative capacity.
Sowing calendar
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| Direct sowing outdoor |
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| Sowing for planting |
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| Planting outside |
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| Harvest |
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Characteristics
Botanical name: Allium schoenoprasumVegetation period: perennialSpecific qualities: must be kept well wateredUse of flowers and herbs: Balcony/pots, Good for insects and bees
Cultivation
Distance between rows and plants (cm): 30 x 25 cmSowing depth: 2-2,5 cmSowing date: indoors from February; planting out from March to July
bred by
Sabine Weber
Current breeding location: Gemünden am Main, Bayern
Biodynamically bred varieties from Sabine Weber:
chive Schmitt
increasingly from
Krebsbachhof / Karl Meßing
The Krebsbachhof is located in the Gladenbach Uplands, southwest of Marburg in Hesse, and propagates seeds according to biodynamic principles.
Matthias Funk
Matthias Funk propagates Demeter-certified seeds on his farm in Oberndorf, near Donauwörth at the confluence of the Danube and Lech rivers in the Lechauen.
Organic
Diverse
Reliable
Free shipping
Fair