Hyssop is a seasoning and medicinal plant, long lasting small shrub. Fresh or dried with flowers for meat and vegetable dishes, raw in salads, spicy tea, herb of taste, slightly sour. 60-100 cm high, flowers violet blue, occasionally pink or white. Best to raise indoors, slow early development. Can be used for 3 or 4 years.
Hyssop is a seasoning and medicinal plant, long lasting small shrub. Fresh or dried with flowers for meat and vegetable dishes, raw in salads, spicy tea, herb of taste, slightly sour. 60-100 cm high, flowers violet blue, occasionally pink or white. Best to raise indoors, slow early development. Can be used for 3 or 4 years.