Early variety, turns brown when cooked. Seeds set well with beautiful thick pods (ca. 18 cm long) with large white beans. Robust variety with reliable yields.
Cultivation
Sowing depth: 5-8 cmRaise in seed bed: from end of January for planting out from beginning of March possibleSeed germination temperature: 5-10 °CPlanting distance: ca. 60 x 10 cmDirect sowing: as early as possible in open ground, from end of February till approx. early MayOptimal amount of plants: 15-17 plants/m²
Sowing calendar
Jan
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Okt
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Sowing Outdoor
0
0
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1
1
1
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1
1
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0
Harvest
0
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0
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0
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1
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1
0
0
0
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0
0
0
0
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Origin
Multiplier: De Beersche Hoeve / René Groenen und Gineke de Graaf, Jos Jeuken und Ellen Krul, Maatschap Westers Bio-AkkerbouwBreeder: b-d EHZCerifications: Demeter
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Access for specialized resellers
You are running a Natural Foods Store or a specialised Online-Store and would like to offer our organic seed products?
Any other commercial resellers, who for example are filling up seeds themselves, are kindly asked to address their enquiry via telephone or email directly to us: +49 (0) 6035 1899-0.
