Cabbage

Medium early, uniform, pointed cabbage head surrounded by relatively dark grey-green leaves. Harmonious head-to-leaf ratio and a point that is gently rounded. Matures some 10 days later than Eersteling. Medium sized heads 900g- 1000g. Resistant to sp...

Large, blue kohlrabi for late summer and autumn cultivation. Flat-round to round stems which despite their large size (up to 1 kg) remain tender and do not grow woody. They can be stored until March. Recommended planting distance: 40 x 30 cm. ...

Short growing plants with (for open pollinated broccoli) relatively large and heavy heads (350 g). Dark green and somewhat blunt shoots. Grows rapidly and matures in about 50 days. Long harvesting window. Suitable for market and backyard gardeners. F...

Improved 'Marner Industry'. Late maturing, uniform, processing variety with broad round heads on healthy plants. Leaf is firmer than 'Holsteiner Platter'. Makes particulary tasty sauerkraut and can be used for juice production.

Excellent for slicing, with a high potential yield. Forms well rounded heads with firm internal leaf layering. Cultivation period ca. 120 days. Mildly aromatic taste, can also be recommended for coleslaw.

Vigorous, short stemmed variety with regular shaped surrounding leaves. Firm, round to oval shaped head, short inner stem, stores well until January. Dottenfelder Dauer is good to eat and has a well round healthy flavour. Ideal for eating raw too. Av...

Vigorous, heavy yielding store cabbage. The leaves are covered with a thick wax layer. The dense, closed head is elliptical in shape and with a very short inner stem. The variety is ideal for storing. Similar in taste to Dottenfelder Dauer but with a...