Vigorous, very late autumn variety. Resistant and self covering. The medium sized yet heavy flower heads are creamy coloured, firm and of very good quality. Special, mild, aromatic flavour.
Cultivation
Sowing depth: 1 cmRaise in seed bed: from end of January for planting out from mid of MarchSeed germination temperature: 15-20 °CPlanting to harvest: 100-110 daysPlants/ha: 27-30 Tsd.Planting distance: 60-75 x 50 cmOptimal amount of plants: 2.5-3 plants/m²
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Origin
Multiplier: Gartneriet SpirenBreeder: J. JacobsCerifications: EU Bio
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Access for specialized resellers
You are running a Natural Foods Store or a specialized Online-Store and would like to offer our organic seed products?
Any other commercial resellers, who for example are filling up seeds themselves, are kindly asked to address their enquiry via telephone or email directly to us: +49 (0) 6035 1899-0.
