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Very large and very heavy, tankard shaped, pale coloured roots with a low set root base. Interior quality exceptionally white and firm. Not sensitive to celery leaf spot. Remains white when cooked too. Pleasantly mild, nutty taste, excellent for storing. Also available in pelleted form (primed).
Cultivation
Raise in seed bed: February till end of March for planting out from AprilNote: All celery seed is tested for seed borne disease before it can be sold. If any trace of Septoria is discovered the seeds are given a warm water treatment to kill of the spores. Seed germination temperature: 20 °C
Note: Keeping seedlings warm enough will prevent bolting
Sowing depth: germinates in light; lightly coveredPlanting distance: ca. 40 x 40 cmOptimal amount of plants: 6-7 plants/m²
Sowing calendar
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Sowing for planting
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Origin
Multiplier: Gärtnerei Piluweri, Gartneriet Spiren, Rene GroenenBreeder: b-d EHZCerifications: Demeter, EU Bio
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