Second early, round, yellow-brown skinned variety for both food and set production; high yielder and good keeper.
Characteristics
Botanical name: Allium cepa
Cultivation
Sowing depth: ca. 2 cmRaise in seed bed: beginning of March for planting out from beginning of AprilAmount of seed needed: ca. 50 g/a; ca. 40 seeds per running meterSeed germination temperature: 20 °CPlanting distance: direct sowing 25-30 x 2.5 cm
planting ca. 30 x 30 cm
Direct sowing: beginning till end of MarchOptimal amount of plants: 80-100 plants/m²; 10-12 soil block/m²
Sowing calendar
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Okt
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Sowing Outdoor
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Harvest
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Origin
Multiplier: Bienert & Haensel GbR, Gärtnerei der Magnuswerkstätten, Martin HänselBreeder: b-d EHZCerifications: Bioland, Demeter
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Access for specialized resellers
You are running a Natural Foods Store or a specialized Online-Store and would like to offer our organic seed products?
Any other commercial resellers, who for example are filling up seeds themselves, are kindly asked to address their enquiry via telephone or email directly to us: +49 (0) 6035 1899-0.
