Forms a medium long, smooth and skittle shaped root. Produces a high yield and is comparatively easy to harvest. The plain leaves can be used like ordinary parsley. It is resistant to downey mildew, hence valuable for leaf harvest in autumn. Growing time ca. 170-180 days.
Sowing depth: 1-2 cmPlanting distance: 30-40 x 2 cmDirect sowing: March till mid of JuneOptimal amount of plants: ca. 150 plants/m²
Multiplier: Gartneriet Spiren, Michel ThibaudBreeder: b-d EHZCerifications: EU Bio