Corno Rosso
Bell pepper Corno Rosso is a high yielding, medium early bull horn type with thick skinned fruit that turn red as they ripen. 17-20 cm long, 200-300 g in weight. Strong tall growing plants. Fine flavour.
Sowing calendar
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Sowing for planting |
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Planting in greenhouse |
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Planting outside |
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Harvest |
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Characteristics
Note: Sharpness graded on a scale of 10: 0 (mild) to 10 (very hot).Ripening: medium earlySuitable for growing: open ground with protection recommended, under glassBotanical name: Capsicum annuumType: bell pepperShape of fruit: long, pointed, three corneredColour when ripe: dark green - dark redThickness of flesh: thick
Cultivation
Seed germination temperature: 25-30 °CPlanting distance: ca. 70 x 50 cmOptimal amount of plants: 2.5-3 plants/m²Sowing depth: 0.5-1 cm
bred by
increasingly from

Gärtnerei Apfeltraum / Annette Glaser und Boris Laufer
The Demeter-certified Apfeltraum farm, managed by Annette Glaser and Boris Laufer, is located in Müncheberg, Brandenburg, east of Berlin.

Matthias Funk
Matthias Funk propagates Demeter-certified seeds on his farm in Oberndorf, near Donauwörth at the confluence of the Danube and Lech rivers in the Lechauen.