De Cayenne is a hot chilli with 10-12 cm long, slim, green fruits. Ripens to red. Relatively tall growing, good potential yield. Sharpness grade: 6.
Characteristics
Ripening: mediumColour when ripe: green - redNote: Sharpness graded on a scale of 10: 0 (mild) to 10 (very hot).Type: chilli pepperBotanical name: Capsicum annuumThickness of flesh: thinShape of fruit: long, narrowGrowing situation: open ground, under glass
Cultivation
Raise in seed bed: for greenhouse: January till end of February for planting out from beginning of March till beginning of May
for open ground: from beginning of March till beginning of April for planting out from beginning till end of May
Sowing depth: 0.5-1 cmSeed germination temperature: 20-24 °CPlanting distance: ca. 70 x 50 cmOptimal amount of plants: 2.5-3 plants/m²
Sowing calendar
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Feb
Mar
Apr
May
Jun
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Aug
Sep
Okt
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Dec
Sowing for planting
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Planting in greenhouse
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Planting outside
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Harvest
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Origin
Multiplier: Gärtnerei Apfeltraum / Annette Glaser und Boris Laufer, Gärtnerei Querbeet / Jannis Zentler, gutSaat UG / Michael Hiss, Sativa RheinauBreeder: b-d EHZCerifications: Demeter
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