Jalapeno Ruben
The variety Jalapeno Ruben is a very productive, thick fleshed chili. Fruits are about 7 cm long with rounded points and turn red as they ripen. Suitable for both indoor and outdoor cultivation. Suberisation is typical for this variety. A pleasant fruity spiciness. Sharpness grade: 3.
Sowing calendar
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| Planting in greenhouse |
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| Planting outside |
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| Harvest |
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Characteristics
Note: Sharpness graded on a scale of 10: 0 (mild) to 10 (very hot).Ripening: medium lateSuitable for growing: open ground, under glassBotanical name: Capsicum annuumType: chilli pepperShape of fruit: narrow, rounded, shortColour when ripe: green - redThickness of flesh: thick
Cultivation
Seed germination temperature: 25-30 °CPlanting distance: ca. 70 x 50 cmOptimal amount of plants: 2.5-3 plants/m²Sowing depth: 0.5-1 cm
bred by
Reinhild Frech-Emmelmann
Current breeding location: St. Leonhard, Österreich
Biodynamically bred varieties from Reinhild Frech-Emmelmann:
bell pepper Ferenc Tender, Chili pepper Jalapeno Ruben and Habanero orange, spinach beet Jessica
increasingly from
ReinSaat KG
Organic
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