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Medium long, cylindrical, red radish with white tip. Healthy tops that are not too erect. Grows rapidly, relatively short harvesting window. Mildly spicy flavour.
Characteristics
Root shape: cylindricalRipening: mediumGrowing situation: open ground autumn, open ground early, open ground summerGrowing situation: Outdoor radishRoot colour: red and white
Cultivation
Amount of seed needed: 200-300 g/a, 20-25,000 seeds/a; ca. 30-40 seeds per running meterPlanting distance: 15-25 cm between rows; in greenhouse 10-15 cm; between plants 2-3 cmDirect sowing: sow outdoors from mid February (under fleece) until beginning of September; in cold greenhouse from end of January; in autumn till end of SeptemberOptimal amount of plants: Outdoors: ca. 200 plants/m²; greenhouse: ca. 250 plants/m²
Sowing calendar
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Okt
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Sowing Outdoor
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Harvest
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Origin
Multiplier: Jos Jeuken und Ellen Krul, Maatschap Westers Bio-AkkerbouwBreeder: b-d EHZCerifications: Demeter, EU Bio
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Access for specialized resellers
You are running a Natural Foods Store or a specialized Online-Store and would like to offer our organic seed products?
Any other commercial resellers, who for example are filling up seeds themselves, are kindly asked to address their enquiry via telephone or email directly to us: +49 (0) 6035 1899-0.
