Lotta
Lotta is a green, loose headed lettuce with smooth, somewhat fine leaves. Particularly resistant to downy mildew. Good for cutting, sealed underside. Bolt resistant, for the entire growing season. Aromatic, slightly bitter-sweet taste. Also available in pelleted form (primed).
Recommended alternative for butterhead lettuces Rolando [G364], Wunder von Stuttgart [G366A] and Neckarriesen [G367] which have been discontinued from our range.
Sowing calendar
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Sowing for planting |
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Planting outside |
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Harvest |
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Characteristics
Colour: greenSuitable for growing butterhead lettuce: Open groundPelleted form: at least 95 % germination
Cultivation
Seed germination temperature: 15-20 °CPlanting distance: greenhouse ca. 25 x 25 cm open ground ca. 30 x 30 cm greenhouse ca. 16 plants/m²
bred by

Ulrike Behrendt
Current breeding location: Oldendorfer Saatzucht: Holste, Niedersachsen
Biodynamically bred varieties from Ulrike Behrendt:
cucumber Helena, Cleopha and Kalomira, dalad Emmi, Lotta, Saragossa, Krischan and Finja, carrots Fynn and Vitella, beetroot Robuschka, tomato Ruthje, cabbage Berns, squash Zaphito, endive Mascha

increasingly from

Gärtnerei Apfeltraum / Annette Glaser und Boris Laufer
The Demeter-certified Apfeltraum farm, managed by Annette Glaser and Boris Laufer, is located in Müncheberg, Brandenburg, east of Berlin.
Gärtnerei der Lebensgemeinschaft Bingenheim
The farm of the Lebensgemeinschaft Bingenheim is located in the direct neighbourhood of the Bingenheimer Saatgut AG, also in Echzell-Bingenheim, in the Wetterau region at the transition to the basalt ridge of the Vogelsberg. It operates on biodynamic principles, growing vegetables and producing seeds.
Heiko Pohl
Heiko Pohl’s Bioland farm is located on the western edge of the Lechtal, just above the valley floor.