Late maturing autumn garlic with medium sized cloves and very good storage capacity. The external skin of the bulb is white with pale brown markings. 11 to 15 cloves per bulb with tightly sitting clove membrane. Pleasant rounded flavour with a spiciness that suits raw consumption and with a juicy consistency. Thüla originates from the years of selection of the variety Thüringer Landsorte and was not obtained by meristem culture. It is therefore ideal for the development of individual farm varieties as Thüla is shown to be very stable in reproduction. Select bigger garlic cloves for reproduction. Drying in shade as whole plant is recommended.
Characteristics
Cultivation note: Whole garlic cloves will be delivered. Important: Individual cloves should be separated immediately before planting.Amount needed (kg/a): 1 kg contains ca. 150 cloves; 10-15 kg/a1 kg reflects ca.: 150 cloves
Cultivation
Planting distance: ca. 30 x 15-20 cmTime to set: Spring garlic: beginning of March to beginning of April; Autumn garlic: Mid till end of September
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Origin
Multiplier: Gärtnerhof Grüner Berg / Familie FischerBreeder: S. LangeCerifications: Bioland, Demeter
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