Beetroot

Short topped and early with dark red flesh. Specially good for early cropping. Speciality for amateur gardeners.

A yellow variety with a gleaming orange coloured skin and pale yellow flesh. Vigorous leaf growth and develops slowly. Somewhat sweeter in taste than other beets and without a staining plant juice.

Developed from Forono. Cylindrical type, uniform dark red colour, can be cut into regular slices when processed. Somewhat shorter season than Robuschka. For summer and autumn harvest. An agreeable mild sweet flavour. Also available as precision seed ...

Round variety with a smooth skin and dark red interior. Leaves of medium vigour and fine leaf nodes on the root. Homogenous and well set roots. The variety can be harvested by hand or with the harvesting machine. Stores very well. Sweet, pleasant ta...

Round to oval beetroot with a crown which is set back delicately. Because of its attractive shape, smooth skin, fine foliage and the fast development, it is specially suited for selling fresh in bunches. Good keeping qualities. Mild in flavour; good ...

Vigorous variety with a strong leaf. Round, smooth skinned, very good keeper with very uniformly dark red flesh. Equally well suited for using fresh, for storing and for processing, high potential yield. Pleasant fruity sweet flavour. Also good in sa...

Round ball head type beetroot with a fine crown, semi-vigorous leaf growth and well demarcated roots. A root with a tender, particularly smooth skin and uniform colour throughout. Particularly suited for direct marketing. Ronjana has an agreeable swe...

Speciality for the farm shop or farmer’s market. Glowing bright red skin, striped white and red ringed. Pale green and relatively short leaves. Also available as precision seed (calibrated).