Green in Snow is a green mustard with serrated leaves and a sharp, mustard-like flavour. Rapidly regrows and is healthy. Highly frost-resistant and bolting-resistant.
Sowing calendar
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Direct sowing outdoor
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Characteristics
Botanical name: Brassica junceaFlavour: sharp
Origin
Multiplier: Gaos, Jos Jeuken und Ellen Krul, Maatschap Nieuw Bonaventura / Mieke, Leen-Jan und Niels Reedijk, Maatschap Westers Bio-Akkerbouw, Warmonderhofstede vofCerifications: Demeter
Cultivation
Raise in seed bed: for open ground: beginning of February till beginning of September for planting out from beginning of March till end of September
for greenhouse: from beginning of January for planting out from mid of February
for overwintering: till mid of September for planting out till beginning of October
Direct sowing: greenhouse: mid of February till March and end of August till mid of September
open ground: March till beginning of September
Seed germination temperature: 15-20 °CPlanting distance: direct sowing 15-25 x 2 cm
planting 15-25 x 10-15 cm
Optimal amount of plants: ca. 500 plants/m²Sowing depth: 1-2 cmAmount of seed needed: 100-150 g/a; ca. 80 seeds per running metreCultivation note: frost-hardy to -10 °C
increasingly from
Jos Jeuken und Ellen Krul
GAOS, a biodynamic mixed farm in Flevoland, Netherlands, is located close to the IJsselmeer.
Maatschap Nieuw Bonaventura / Mieke, Leen-Jan und Niels Reedijk
The biodynamic farm Maatschap-Niuew Bonaventura is located in the south-west of the Netherlands, 1.60 metres below sea level and is characterised by a maritime climate.
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Access for specialiced resellers
You are running a Natural Food Store or a specialised Online-Store and would like to offer our organic seed products?
Any other commercial resellers, who for example are filling up seeds themselves, are kindly asked to address their enquiry via telephone or email directly to us: +49 (0) 6035 1899-0.