Chinese leaves Red Giant with oval, lightly serrated leaves with red veins. Strong mustard taste with a good flavour.
Characteristics
Botanical name: Brassica junceaFlavour: sharp
Cultivation
Raise in seed bed: for open ground: beginning of February till beginning of September for planting out from beginning of March till end of September
for greenhouse: from beginning of January for planting out from mid of February
for overwintering: till mid of September for planting out till beginning of October
Sowing depth: 1-2 cmAmount of seed needed: 100-150 g/a; ca. 80 seeds per running metreSeed germination temperature: 15-20 °CCultivation note: frost-hardy to -10 °CPlanting distance: direct sowing 15-25 x 2 cm
planting 15-25 x 10-15 cm
Direct sowing: greenhouse: mid of February till March and end of August till mid of September
Any other commercial resellers, who for example are filling up seeds themselves, are kindly asked to address their enquiry via telephone or email directly to us: +49 (0) 6035 1899-0.
