Korean mint
Korean mint, with its vibrant purple-blue flower spikes, attracts bees, bumblebees and butterflies to the perennial border. The entire plant exudes an aromatic scent reminiscent of mint and licorice. Agastache leaves can be used fresh or dried for a delicious tea. It is perennial and tolerant to drought.Korean mint, with its vibrant purple-blue flower spikes, attracts bees, bumblebees and butterflies to the perennial border. The entire plant exudes an aromatic scent reminiscent of mint and licorice. Agastache leaves can be used fresh or dried for a delicious tea. It is perennial and tolerant to drought.
Sowing calendar
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Characteristics
Botanical name: Agastache rugosaHeight in cm: 60Vegetation period: shrubUse of flowers: Balcony/pots, Cut flower, Edible blossom, Good for insects and bees, Scent plant, TeekrautFlower colour: purple
Origin
Multiplier: Sativa Rheinau Cerifications: Demeter
Cultivation
Seed required for 1000 plants (g): 2Sowing depth: 0,5 cmPlanting distance (cm): 40 x 40