Parsley Gigante d'Italia
Gigante d'Italia is a plain leafed parsley with large leaves and strong stalks. Very high yielding, quick and tall growing. Sensitive to bolting in unfavourable conditions.
Sowing calendar
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Direct sowing outdoor |
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Harvest |
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Characteristics
Type: plain leavedBotanical name: Petroselinum crispum ssp. crispumVegetation period: biennialUse of flowers and herbs: Balcony/pots
Cultivation
Seed required for direct sowing (g/100m²): 30-40 g/100 m²Seed required for 1000 plants (g): 3Seed required for 1000 (ø 10 cm)-pots: 90 gDistance between rows and plants (cm): 30 x 20 cmSowing depth: 1-2 cmSowing date: direct sowing from March till July; indoors mid January till mid July; planting March till mid August
bred by
increasingly from

Gärtnerei Spiren / Per Andersen
Gartneriet Spiren is a third-generation family business specialising in seed propagation and is managed by Per Anderssen in Skaelskor, Denmark.


Annegret Rose
Our partner farm Rose Saatzucht is located in the north of Erfurt. There, Annegret Rose has been passionately growing and propagating her impressively beautiful peonies for many years. Before a root can be lifted for sale, the perennial grows in her fields for around 6-7 years. Since 1993, the traditional farm has been cultivating a wide variety of over 200 different types of vegetables, herbs and flowers under Demeter guidelines for seed production.