Smoothie Grass

Barley (Hordeum vulgare) belongs to the family of sweet grass. The young barley grass contains a wealth of vital nutrients and can be used in many different ways as food.
Cultivation: Barley grass can be easily grown indoors on a bright windowsill or outdoors in a bed. Soak the seeds overnight before sowing and then spread them closely together in the soil. Keep the sowing moist. Harvesting can begin after 7 - 10 days.
Tip: Cut the young barley grass when it has grown to about 15-20 cm in height. You can enjoy it finely chopped in salads or blended with ripe fruit as a delicious smoothie. The fresh green flavour of the stalks can be wonderfully combined with all kinds of fruit and vegetable juices.

The contents are sufficient for: approx. 3 12 cm diameter containers