Pusztagold
Pusztagold is a medium early, high yielding bell pepper with pale yellow, large, stump ended fruit. Also suited for outdoor cultivation. Bright red ripening. Mild, yet aromatic flavour, can also be consumed raw while still green.
Sowing calendar
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Sowing for planting |
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Planting in greenhouse |
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Planting outside |
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Harvest |
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Characteristics
Note: Sharpness graded on a scale of 10: 0 (mild) to 10 (very hot).Ripening: medium earlySuitable for growing: open ground, under glassBotanical name: Capsicum annuumType: bell pepperShape of fruit: blunt endedColour when ripe: light yellow - redThickness of flesh: medium
Origin
Breeder: b-d EHZMultiplier: Demeterhof Funk / Matthias Funk, Hofgut Rengoldshausen / Vera Becher, Naturgut Hörnle KG / Joel Siegel Cerifications: Demeter
Cultivation
Raise in seed bed: for greenhouse: January till end of February for planting out from beginning of March till beginning of May for open ground: from beginning of March till beginning of April for planting out from beginning till end of May
increasingly from

Matthias Funk
Matthias Funk propagates Demeter-certified seeds on his farm in Oberndorf, near Donauwörth at the confluence of the Danube and Lech rivers in the Lechauen.


Naturgut Hörnle KG / Joel Siegel
The biodynamic fruit and vegetable farm Naturgut Hörnle KG is located 10 km south of the gates of Freiburg. A farm shop, along with sheep and poultry farming, completes the cycle.
