Any other commercial resellers, who for example are filling up seeds themselves, are kindly asked to address their enquiry via telephone or email directly to us: +49 (0) 6035 1899-0.
Amsterdamse Snij/Felicia is a fine leaved, dark green and very healthy flat leafed parsley. Even development and good after growth. Particularly resistant to downy mildew. Suitable for the fresh market, processing and for tub culture.
Ready to ship, delivery period: about 3-5 working days i
This information relates to shipping within Germany. The delivery times abroad can deviate from this. You can find here further details on the delivery times.
Vouchers can only be ordered separately from other products. There are other products in the shopping cart.
There is at least one voucher in the shopping basket. Only vouchers can be added at the moment.
Einfache Schnitt 3 is a plain leafed, robust and strong growing parsley. Somewhat shorter growth than Gigante d’Italia, but therefore more bolt resistant. Good, very aromatic flavour. Also available as seed discs.
Ready to ship, delivery period: about 3-5 working days i
This information relates to shipping within Germany. The delivery times abroad can deviate from this. You can find here further details on the delivery times.
Vouchers can only be ordered separately from other products. There are other products in the shopping cart.
There is at least one voucher in the shopping basket. Only vouchers can be added at the moment.
Gigante d'Italia is a plain leafed parsley with large leaves and strong stalks. Very high yielding, quick and tall growing. Sensitive to bolting in unfavourable conditions.
Ready to ship, delivery period: about 3-5 working days i
This information relates to shipping within Germany. The delivery times abroad can deviate from this. You can find here further details on the delivery times.
Vouchers can only be ordered separately from other products. There are other products in the shopping cart.
There is at least one voucher in the shopping basket. Only vouchers can be added at the moment.