The information on the bag is only available in German.
Barley (Hordeum vulgare) belongs to the sweet grass family. The young barley grass contains a wealth of vital substances and can be used in many ways as food. Cultivation: Barley grass is easy to cultivate indoors on a bright windowsill or outdoors in a bed. Before sowing, soak the seeds overnight and then spread them closely together in the soil. Keep the sowing moist. After 7 - 10 days, the harvest can begin. The content is sufficient for: approx. 3 vessels à 12 cm diameter.
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Access for specialiced resellers
You are running a Natural Food Store or a specialised Online-Store and would like to offer our organic seed products?
Any other commercial resellers, who for example are filling up seeds themselves, are kindly asked to address their enquiry via telephone or email directly to us: +49 (0) 6035 1899-0.