bioverita-certified varieties

Developed from Freezo. KS-PO-FZO 2 is a dark, late winter leek. Particularly good for overwintering for harvesting in spring, very frost-hardy. Stem length ca. 17 cm. Upright growth without any side bulbs. Also available as sowing sheets. Being test...

Uniform Nantes type variety Dolciva. With rapid early growth and strong healthy leaves, less sensitive to Alternaria. Grades well, less prone to splitting. Stores well. An intense, sweet carrot flavour. Particularly suitable for heavy soils....

Gesche is a round beetroot variety with a smooth skin and dark red interior. Leaves of medium vigour and fine leaf nodes on the root. Homogenous and well set roots. The variety can be harvested by hand or with the harvesting machine. Stores very wel...

The variety Treenetaler is a mid to late season Nantes type carrot with a 120 day to maturity. High yielding potential, rapid early growth, healthy foliage. The carrot is cylindrical, slim and medium broad. It has a firm and relatively smooth outer s...

Developed from Ishikura Long White, the Bunching onion variety Ischikrona, instead of onions, forms long white and thick stems. Leaves are fresh green and stand very upright. Sowing time bunching onion: Successional beginning of March till mid July. ...

The variety Fritz is a low growing and compact mini-pepper. Medium early ripening and potential for a high yield. Robust and vigorous. Very sturdy. 10 to 12 cm long, slightly conical, thick-walled fruits which ripen from green to carmine red. Especia...

Round, yellow beet Wintersonne has healthy foliage and upright leaves. The exterior colour is orange, while the interior is yellow with faint white rings. It grows slightly slower than red varieties and has smooth skin. Particularly suited for fresh ...

Liefje is a visually appealing, mixed flowering cucumber for processing with harmonious, somewhat stocky fruit with a strong shine, dark peel and few prickles. Also great for snacking. The variety is productive till the end of the season after a some...