The variety Habanero orange is a very hot, fruity-aromatic Habanero. The lantern shaped fruits ripen from green-yellow to orange. Especially good in fiery sauces, best used fresh, some of the flavour is lost through drying. Ripening time: around 100 days. Warmth and early propagation is very important! Sharpness grade: 9-10. Very hot!
Planting Calendar
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Okt
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Sowing for planting
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Planting in greenhouse
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Harvest
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Characteristics for Habanero orange
Note: Sharpness graded on a scale of 10: 0 (mild) to 10 (very hot).Ripening: medium earlySuitable for growing: Greenhouse, open groundBotanical name: Capsicum chinenseType Pepper: chilli pepperShape of fruit Pepper: short, three corneredFruit Colour at Maturity: green yellow - orangeThickness of flesh: thin
Cultivation for Chilli
Seed germination temperature: 25-30 °CPlanting distance: ca. 70 x 50 cmOptimal amount of plants: 2.5-3 plants/m²Sowing depth: 0.5-1 cm
bred by
Reinhild Frech-Emmelmann
Current breeding location: St. Leonhard, Österreich
Biodynamically bred varieties from Reinhild Frech-Emmelmann:
Free shippingSeeds within Germany until 13 April 2026*
Organic100 % GMO-free
FairCollaborative network with breeding and propagation
DynamicDiversity of 100 % open-pollinated varieties
Sow variety, save shipping costs! To celebrate the start of the outdoor season, we are offering free delivery on seeds, books, and tools within Germany until 13 April 2026.
Save shipping costs! We are offering free delivery on seeds, books, and tools within Germany until 13 April 2026.